Also due on Nov. 14th …2017-18 Nomination Forms!
Also due on Nov. 14th …2017-18 Nomination Forms! Be sure to submit your nominations for the 2017-18 Board of Directors by November 14th to Francesco Ughetto at: francesco@sgccva.org. The nomination form is attached.
National Apprenticeship Week is Nov. 14 – 20
National Apprenticeship Week is Nov. 14 – 20 An American Culinary Federation Education Foundation (ACFEF) apprenticeship is more than just a job. Join ACFEF in celebrating the U.S. Department of Labor’s second annual National Apprenticeship Week, Nov. 14-20. ACF will...
Nominate Your 2017-18 Board Members
There is still time to nominate your 2017-18 board members. We are seeking positions for President, Vice-President, Secretary and Treasurer. Candidates must be active members in good standing with the ACF for a minimum of 2 years. Please fill out the nomination form...
NRA What’s Hot Survey
It’s time for the NRA “What’s Hot” Survey! Take the survey to identify the restaurant menu trends for the upcoming year and tell us what you think will be hot in 2017. https://restaurant.co1.qualtrics.com/jfe/form/SV_6yPng35ZtVv74kRUpcoming Events
Apr
18
Sat
2026
6:00 pm
Master Chef Jan Bandula Receives...
Master Chef Jan Bandula Receives...
Apr 18 @ 6:00 pm – 7:00 pm
Join the Greater Baltimore Chapter in honoring Master Chef Jan Bandula as he receives the AAC Lifetime Achievement Award. Celebrate with us at Baltimore Country Club’s Five Farms on Saturday, April 18, beginning with passed[...]
Apr
20
Mon
2026
9:00 am
Spring NCCA Chapter Golf Outing
@ Bristow Manor Golf Club
Spring NCCA Chapter Golf Outing
@ Bristow Manor Golf Club
Apr 20 @ 9:00 am – 3:00 pm
Get ready to tee off and have a blast with area foodies for a day of golf at the beautiful Bristow Manor Golf Club in Bristow, VA on April 20, 2026 from 9am to 3pm.[...]